PLEASE NOTE, THIS A FRAGILE ITEM AND MAY BREAK IN TRANSIT
Wasa Crispbread Breakfast is baked on wheat flour, which makes it a crispy and light crispbread. The mild taste from the wheat crackers is complemented by golden roasted poppy seeds. As the name reveals, this crispbread with seeds is specially baked to make a good start to the day. Our wheat crispbread is of course just as good if you enjoy it as a snack or for another meal. Wasa crispbread with poppy seeds is a source of dietary fiber, while at the same time being 100% climate compensated.
Ingredients: Wheat flour (89%), rapeseed oil, poppy seeds (5.5%), yeast, sugar, salt.
May contain traces of Milk, Sesame seeds.
Nutritional value per 100 g: Energy (kcal) 410 kcal, Energy (kJ) 1700 kJ, Fat 9 g, Of which saturated fat 2.50 g, Carbohydrates 66 g, Of which sugar 3.50 g, Fiber 6 g, Protein 12 g, Salt 1.10 g
German: Wasa Knäckebrot
Zutaten: Weizenmehl (89%), Rapsöl, Mohn (5,5%), Hefe, Zucker, Salz.
Kann Spuren von Milch und Sesam enthalten.
Nährwert pro 100 g: Energie (kcal) 410 kcal, Energie (kJ) 1700 kJ, Fett 9 g, davon gesättigtes Fett 2,50 g, Kohlenhydrate 66 g, davon Zucker 3,50 g, Ballaststoffe 6 g, Protein 12 g, Salz 1,10 g
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