Wasa Husman is the crispbread that came on the market in 1933. Suitable for breakfast, snacks and the evening snack with a good sandwich spread.
Ingredients: Wholemeal rye flour, yeast, salt. Nutritional value per 100 g: Energy (kcal) 330 kcal, Energy (kJ) 1400 kJ, Fat 2 g, Of which saturated fat 0.40 g, Carbohydrates 60 g, Of which sugar 1.50 g, Fiber 20 g, Protein 9 g, Salt 0.10 g
German: Wasa Roggen-Knäckebrot
Zutaten: Vollkornroggenmehl, Hefe, Salz. Nährwert pro 100 g: Energie (kcal) 330 kcal, Energie (kJ) 1400 kJ, Fett 2 g, davon gesättigtes Fett 0,40 g, Kohlenhydrate 60 g, davon Zucker 1,50 g, Ballaststoffe 20 g, Protein 9 g, Salz 0,10 g
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