Sticky Rice with Mango is a delicious Thai-style dessert combining soft, chewy glutinous rice with the sweet tropical flavour of mango and creamy coconut. Inspired by the classic Thai dessert Khao Niao Mamuang, it offers a rich combination of sweet, fruity and creamy flavours.
Nutritional Values per 100 g: Energy: approx. 170–220 kcal | Fat: 4–7 g | Saturated Fat: 3–6 g | Carbohydrates: 30–40 g | Sugars: 10–18 g | Protein: 2–3 g | Salt: 0.1–0.3 g.
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