Soybean Paste Doenjang – 460 g is a savory and versatile fermented bean paste that adds depth and flavor to any dish. Made from 100% non-GMO soybeans, it is high in protein and rich in nutrients. Perfect for traditional Korean dishes or as a flavorful marinade.
Nutritional Value (per 100g / 100 ml):
Energy: 708.4 kcal, Fat: 29.4 g (Saturated Fat: 7.82 g), Carbohydrates: 31.28 g (Sugars: 16.1 g), Protein: 64.4 g, Salt: 54.28 g.
Rezensionen
Es gibt noch keine Rezensionen.