PLEASE NOTE, THIS A FRAGILE ITEM AND MAY BREAK IN TRANSIT
Knäckebröd – Round roast Brown-roasted from LEKSANDS KNÄCKEBRÖD is a bit darker and has a richer taste by baking a little longer, baking on locally grown RYE and water from its own source. To make the cake checkered the dough with a special rolling pin, the squares ferment and form airy pillows. Genuine pleasure since 1817.
Ingredients: Whole RYE flour, water, yeast and salt. Nutrition declaration: Energy (kcal) 350 kcal, Energy (kJ) 1450 kJ, Fat 2.60 g, Of which saturated fat is 0.60 g, Carbohydrates 64 g, Of which sugar 1.30 g, Fiber 21 g, Protein 9 g, Salt 1.20 g
German: Braun gebackenes Knäckebrot
Zutaten: VOLLROGGENMEHL, Wasser, Hefe und salt. Nutrition Erklärung: Energie (kcal) 350 kcal, Energie (kJ) 1450 kJ, Fett 2,60 g, davon gesättigte Fettsäuren 0,60 g, Kohlenhydrate 64 g, davon Zucker 1,30 g, Fiber 21 g, Protein 9 g, Salz 1.20 g
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