Premium hard‑anodized aluminium tawa designed for home cooking of rotis, parathas, and dosas. The non-reactive surface resists scratches from metal utensils and guarantees even heating across the base for perfectly cooked flatbreads. Compatible with gas, electric, and induction stovetops.
Material:
Crafted from 100% virgin aluminium treated with a hard‑anodized layer (≥ 0.3 mm), creating a non-toxic, corrosion-resistant, and durable surface. Finished with a non-stick coating (varies by model), and fitted with a riveted, stay-cool handle—available in bakelite or stainless steel.
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