Ginger Paste is a convenient, ready-to-use cooking paste made from ginger, offering its characteristic warm, pungent and aromatic flavour without the need for peeling, chopping or grinding fresh ginger. It is ideal for everyday cooking and can be used in curries, dals, soups, sauces, marinades, stir-fries, rice dishes, meat dishes and vegetable preparations.
Nutritional Values per 100 g: Energy: approx. 65 kcal | Fat: 0.8 g | Saturated Fat: 0.2 g | Carbohydrates: 14 g | Sugars: 1.5 g | Protein: 1.5 g | Salt: approx. 2.0 g.
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