Arla Köket® BUTTER & rapeseed oil enhances the taste of everything you fry. It is equally suitable for pancakes and meatballs as for meat and FISH. Should you lubricate moulds, BUTTER & Rapeseed Oil is easy and convenient. It is intended for frying and baking food bread, WHEAT bread and soft cakes. For biscuits and pie doughs, regular BUTTER is recommended. The product has a distinct taste of BUTTER and is easy to use as it is liquid at + 8 ° C. I
Ingredients: Rapeseed oil (67%), SKIM MILK, OIL (8%), shea oil, coconut oil, lactic acid culture, salt, emulsifier (sunflower lecithin), dye (beta carotene), natural aroma.
Nutrition declaration: Energy (kcal) 728 kcal, Energy (kJ) 2993 kJ, Fat 80 g, Of which saturated fat is 12 g, Of which monounsaturated fat is 44 g, Of which polyunsaturated fat is 19 g, Carbohydrates 0.80 g, Of which sugar is 0.80 g, Protein 0.50 g, Salt 1.20 g, Vitamin A 451 µg
German: Arla Butter & Rapsöl
Zutaten: Rapsöl (67%), MagerMILCH, Öl (8%), Sheaöl, Kokosnuöl, MILCHsäurekultur, Salz, Emulgator (Sonnenblumenlecithin), Farbstoff (Beta-Karotin), natürliche aroma.
Nutrition Erklärung: Energie ( kcal) 728 kcal, Energie (kJ) 2993 kJ, Fett 80 g, davon gesättigte Fettsäuren 12 g, von denen EInfach ungesättigten Fettsäuren 44 g, von denen polyungesättigten Fett 19 g ist, Kohlenhydrate 0,80 g, davon Zucker 0,80 g , Protein 0,50 g, Salz 1,20 g, Vitamin A 451 ug
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