Ingredients: MILK, water, corn starch, vanilla extract, natural vanilla flavor, ground vanilla bean sweetener (aspartame**), thickener (citrus pectin), lemon juice concentrate, lactic acid culture, lactase enzyme. The milk is highly pasteurized. **Contains a source of phenylalanine.
Nutritional value per 100 g: Energy (kJ) 250 kJ, Energy (kcal) 60 kcal, Fat 0.2 g, Of which saturated fat 0.1 g, Carbohydrate 4 g, Of which sugars 3.5 g, Protein 9.7 g, Salt 0.1 g
German:
Kvarg Vanilj Mild Laktosfri 0,2% – Quark Vanille Mild Laktosefrei 0,2% – 450 g






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