Marzipan with milk chocolate and sugar dragée, shaped like eggs with the flavor of licorice and salmiak.
Ingredients: Sugar/sugar, ALMONDS/ALMONDS 12%, apricot kernels, cocoa butter, SWEET MILK POWDER, glucose syrup, cocoa mass, raw licorice 2%, thickener (gum arabic), MILK SUGAR, ammonium chloride 0.4%, emulsifier (lecithin), colors (carmine, vegetable carbon), fully hydrogenated vegetable fat (palm kernel), preservative (sorbic acid), vanilla extract, humectant (invertase). May contain traces of other nuts. At least 33% cocoa solids and at least 23% milk components in the milk chocolate.
Contains Nuts (eng: tree nuts) Contains Milk
Nutritional value per 100 g:
Energy (kcal) 492 kcal, Energy (kJ) 2057 kJ, Fat 23 g, Of which saturated fat 7.5 g, Carbohydrate 63 g, Of which sugar 59 g, Protein 7.2 g, Salt 0.11 g
Ingredients: Sugar/sugar, ALMONDS/ALMONDS 12%, apricot kernels, cocoa butter, SWEET MILK POWDER, glucose syrup, cocoa mass, raw licorice 2%, thickener (gum arabic), MILK SUGAR, ammonium chloride 0.4%, emulsifier (lecithin), colors (carmine, vegetable carbon), fully hydrogenated vegetable fat (palm kernel), preservative (sorbic acid), vanilla extract, humectant (invertase). May contain traces of other nuts. At least 33% cocoa solids and at least 23% milk components in the milk chocolate.
Contains Nuts (eng: tree nuts) Contains Milk
Nutritional value per 100 g:
Energy (kcal) 492 kcal, Energy (kJ) 2057 kJ, Fat 23 g, Of which saturated fat 7.5 g, Carbohydrate 63 g, Of which sugar 59 g, Protein 7.2 g, Salt 0.11 g
German: Anthon Berg Marzipan mit Vollmilchschokolade
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