Professional cast iron Tawa for perfect Roti / chapatti / paratha. Pre-seasoned with vegetable oil, toxin and chemical-free, with integrated handle and small D-shaped lip for easy grip.
Material:
Traditional iron/carbon steel tawas (often called “iron” in India) heat up and cool faster — great for rotis. Cast iron takes longer to reach temperature but retains heat longer ﹣ ideal for dosas.






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