Delicacy jam where sweet notes of pear are carried up by a splash of Calvados and where wonderfully sour pomegranate balances up sweetness. Falbygdens® Delikatessmar Päron / Ganatä / Calvados is a delicious jam for Falbygden’s cheese. It goes particularly well with mild hard cheeses, white mold cheese and blue mold cheese. In short – a perfect jam for a cheese tray!
Ingredients: Pear (48%), sugar, pomegranate juice (5%), thickener (E440), calvados, acid (E330), preservative (E202, E211). Amount of sugar: 50g per 100g. Fruit amount: 48g per 100g.
Nutritional value: Energy (kcal) 224 kcal, Energy (kJ) 952 kJ, Fat 0 g, Of which saturated fat 0 g, Carbohydrates 56 g, Of which sugar 50 g, Protein 1 g, Salt 0 g
German: Falbygdens Granatapfel-, Birnen- und Calvados-Marmelade
Zutaten Birne (48%), Zucker, Granatapfelsaft (5%), Verdickungsmittel (E440), Calvados, Säuerungsmittel (E330), Konservierungsmittel (E202, E211). Zuckermenge: 50 g pro 100 g. Fruchtmenge: 48 g pro 100 g.
Nährwert: Energie (kcal) 224 kcal, Energie (kJ) 952 kJ, Fett 0 g, davon gesättigte Fettsäuren 0 g, Kohlenhydrate 56 g, davon Zucker 50 g, Protein 1 g, Salz 0 g
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