Farofa is a roasted accompaniment with milho or cassava farinha as the main ingredient. It is mainly consumed in Brazil. YOKI farofa is intended for immediate consumption – tempered and quickly tempered – simply as an accompaniment to feijoada, frango or grilled meat.
Nutritional Value (per 100 g / 100 ml):
Energy 394 kcal; Fat 10.9 g (unsaturated ~4 g); Carbohydrates 71.4 g (Sugars 0 g); Protein 6.6 g; Salt 1.22 g.
Rezensionen
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