Pitabröd Glutenfri – Pita Bread Gluten Free – 230 g
Ingredients: Water, corn starch, potato starch, rice flour, tapioca starch, rapeseed oil, dried rice sourdough [rice flour, sourdough culture], yeast, psyllium seeds, salt, sugar, thickeners (E464, E466, E412), potato fiber, emulsifier (veg E471), baking powder (E450, E500), fructose.
Nutritional value per 100 g: Energy: 260 kcal (1105 kJ), Fat: 6 g, Saturated Fat: 1.1 g, Carbohydrates: 49 g, Sugars: 2 g, Fiber: 3.3 g, Protein: 2.1 g, Salt: 1.8 g.
German:
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