Classic Japanese-style fried chicken made from tender chicken pieces marinated in soy sauce, garlic, and ginger, then coated in a light batter for a crispy, juicy finish. Chicken karaage is perfect as a snack, appetizer, or main dish and can be easily prepared in the fryer, oven, or air fryer.
Nutritional Values (per 100 g/100ml):
Energy 1,020 kJ / 245 kcal | Fat 13.0 g (of which saturates 2.8 g) | Carbohydrates 14.0 g (of which sugars 1.5 g) | Protein 17.0 g | Salt 1.4 g
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