Japanese-style gyoza filled with tender chicken and aromatic vegetables, seasoned with rich katsu curry spices. Wrapped in a delicate wheat dumpling skin, these gyoza offer a perfect balance of savoury chicken flavour and mild curry warmth. Ideal for pan-frying, steaming, or air-frying—great as a starter, snack, or main accompaniment.
Nutritional Values (per 100 g/100ml):
Energy 900 kJ / 215 kcal | Fat 7.5 g (of which saturates 1.8 g) | Carbohydrates 28.0 g (of which sugars 3.2 g) | Protein 8.5 g | Salt 1.3 g
Rezensionen
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