Hjordnära Eko A-fil is created with care and caution in all stages, from the cows‘ pastures, feed and well-being – to the dairy and the finished file on your kitchen table. Hjordnära Eko A-fil is made from milk from our farms in southern Sweden and contains the bacterial culture Lactobacillus acidophilus which makes the stomach calm and harmonious.
Ingredients: Highly pasteurized milk *, film milk culture * KRAV-approved raw material
Nutritional value per 100 g: Energy (kcal) 60 kcal, Energy (kJ) 250 kJ, Fat 3 g, Of which saturated fat 1.90 g, Carbohydrates 3.80 g, Of which sugar 3.80 g, Protein 3.40 g, Salt 0.10 g, Riboflavin 0.15 mg, Vitamin B12 0.35 µg, Calcium 120 mg, Phosphorus 105 mg, Iodine 12 .g
German: Skånemejerier Hjordnära Saure Milch
Zutaten: Hoch pasteurisierte Milch *, Filmmilchkultur * KRAV-zugelassener Rohstoff
Nährwert pro 100 g: Energie (kcal) 60 kcal, Energie (kJ) 250 kJ, Fett 3 g, davon gesättigtes Fett 1,90 g, Kohlenhydrate 3,80 g, davon Zucker 3,80 g, Protein 3,40 g, Salz 0,10 g, Riboflavin 0,15 mg, Vitamin B12 0,35 µg, Calcium 120 mg, Phosphor 105 mg, Jod 12 g
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