Crispbread shaped into crispy airbags in rows. Suitable for breakfast and snacks or break the boxes apart and have in the film milk for breakfast.
Ingredients: WHOLE GRAIN ROUGH FLOUR / WHOLE GRAIN BREAD, yeast / yeast, salt, malted GRAIN / malted BYGG. Nutritional value per 100 g: Energy (kcal) 331 kcal, Energy (kJ) 1395 kJ, Fat 1.50 g, Of which saturated fat 0.30 g, Carbohydrates 59.90 g, Of which sugar 1 g, Fiber 20 g, Protein 9.50 g, Salt 1.20 g
German: Wasa Roggen-Knäckebrot
Zutaten: GANZKORN ROUGH MEHL / GANZKORNBROT, Hefe / Hefe, Salz, gemälztes KORN / gemälztes BYGG. Nährwert pro 100 g: Energie (kcal) 331 kcal, Energie (kJ) 1395 kJ, Fett 1,50 g, davon gesättigtes Fett 0,30 g, Kohlenhydrate 59,90 g, davon Zucker 1 g, Faser 20 g, Protein 9,50 g, Salz 1,20 g
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